Quality knows no boundaries
Middle Earth
Quality knows no boundaries
Our vines grow between Trentino and South Tyrol, an invisible geographical boundary which allows us to get the best from both worlds to produce quality wines. Roverè della Luna is a small town surrounded by lush nature where the soil is naturally fertile and ideal for growing grapes full of complex notes and unusual aromas.
More than 100 years of passion
An age-old love for the world of wine
Located between 200 and 950 meters above sea level, our 430 hectares are exposed to the sun almost all year round. Very different terrains that allow us to grow different vines, each in their ideal environment: here there are the plots with a gravel and limestone composition, perfect for growing grapes mainly destined for red wines, and rich alluvial soil capable of optimally nourishing white grape varieties.
In terms of our production the data below refers to the bottled part only.
Mostly
gravelly soil
(gravel/limestone)
Predominantly
alluvial soil
(silt/limestone/porphyry)
One wine and another
Past and future: another boundary we are not afraid of
The memory of tradition and the strength of innovation accompany the Cantina to create innovative methods to interpret tradition and give a modern twist to white wines, red wines and Trentodoc sparkling wines. A vineyard rooted in the past but with an eye on the future.
We called our Trentodoc sparkling wines Vervè because they combine strength and lightness, verve and persistence and a wonderful ease of being
The typical varieties grown in the area where the Cantina stands are the true expression of classic Trentino wine.
The Quaranta Jugeri collection aims to interpret the four great grapes used to make it in smooth, complex and elegant versions.
A shared vision
A story started from the forward-looking vision of 24 Partners.
Our Cantina opened in 1919 in Salorno just after the First World War. In 1953 the headquarters was moved to the town of Roverè della Luna where with passion and patience the 24 founding Partners were able to take care of every bunch of grapes. The idea back then and still today is to produce wine able to excite and make any moment unforgettable.